Turkey Salad with Grapes and Walnuts recipe |
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11/23/2011
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A light and tasty turkey salad recipe with grapes and walnuts
Ingredients3 cups diced cooked turkey (or chicken if you can't find any)1/2 cup halved red seedless grapes 1/4 cup diced celery 1/2 cup chopped walnuts For the dressing: 1/2 cup mayonnaise 2 tsp Dijon mustard 1 tsp white wine vinegar 1/2 tsp chopped fresh tarragon leaves salt and fresh black pepper, to taste DirectionsGently toss the turkey, grapes, celery and walnuts together in a large mixing bowl.In a small bowl, whisk together the dressing ingredients. Combine the dressing with the turkey mixture. Make this a couple of hours or up to one day ahead, and refrigerate until ready to serve. ServingsServes 4Recipe provided by The Perfect Pantry. |
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avg rating: 3.14
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