Spicy Chicken with Peppers recipe

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08/11/2011

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If you enjoy hot food then you'll love this recipe for Spicy Chicken with Peppers.

Ingredients

1 tbsp peanut oil
3 medium garlic cloves , minced
3 chillis of your choice , minced
3 boneless skinless chicken breasts , halved, and cut into 2-inch pieces
2 tbsp low sodium chicken stock
1 small red bell pepper , sliced thin
1 small green bell pepper , sliced thin
1 cup fresh chopped celery , sliced
1/2 cup chopped scallions , sliced
1 tbsp light soy sauce

Directions

In a wok, heat oil over medium-high. Add garlic and chili peppers and saute 30 seconds.

Add chicken and saute 5 to 8 minutes; chicken should no longer be translucent. Move chicken up to edges of wok.

Add broth and peppers and saute 4 minutes. Add celery and scallions and saute 2 more minutes. Move chicken back to center and mix with vegetables. Add soy sauce, place lid on wok and let simmer 2 minutes. Serve hot.

Servings

Serves 6

Recipe courtesy of Dlife - For your diabetes life.

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